GeneBio Health Essence Complex
A four-in-one blend of Brazilian Mushroom, Lion's Mane Mushroom, Red Reishi, and Rokkaku Reishi
A four-in-one blend of Brazilian Mushroom, Lion's Mane Mushroom, Red Reishi, and Rokkaku Reishi
Eighteen Guarantees:
1. All cultivated in Taiwan.
2. Proprietary mushroom strains.
3. Patented cell wall decomposition technology.
4. Highest content of mushroom polysaccharides.
5. Widest variety of mushroom polysaccharides.
6. Highest calcium content.
7. Highest Vitamin B1 content.
8. Unique in containing Vitamin E.
9. Rich in Vitamin B complex.
10. Maintains physiological activity.
11. Rich in natural enzymes.
12. Manufactured in a GMP-certified factory.
13. Includes both fruiting bodies and mycelium.
14. The mycelium is cultivated from the root.
15. Free from synthetic drugs.
16. No heavy metal contamination.
17. Free from E. coli.
18. Free from coliform bacteria.
2. Proprietary mushroom strains.
3. Patented cell wall decomposition technology.
4. Highest content of mushroom polysaccharides.
5. Widest variety of mushroom polysaccharides.
6. Highest calcium content.
7. Highest Vitamin B1 content.
8. Unique in containing Vitamin E.
9. Rich in Vitamin B complex.
10. Maintains physiological activity.
11. Rich in natural enzymes.
12. Manufactured in a GMP-certified factory.
13. Includes both fruiting bodies and mycelium.
14. The mycelium is cultivated from the root.
15. Free from synthetic drugs.
16. No heavy metal contamination.
17. Free from E. coli.
18. Free from coliform bacteria.
Product Characteristics:
- Combines the unique essence of Brazilian mushroom, Lion's Mane mushroom, Red Reishi, and Deer Antler Reishi. This blend is the most nutritionally rich, sufficient, complete, and balanced among mushroom products.
- Contains the highest variety of polysaccharides sourced globally.
- Highest content of polysaccharides.
- Highest content of calcium and Vitamin B1.
- The only mushroom product containing Vitamin E, which is excellent for beauty and vitality.
- Rich in physiologically active natural enzymes, doubling the activation effect. Those who have tried it have definitely felt the difference.
- Advanced patented biotechnology is used to break down mushroom cell walls, allowing nutrients to be completely released and transformed into water-soluble molecules for easy digestion and absorption by the body.
- Contains the highest variety of polysaccharides sourced globally.
- Highest content of polysaccharides.
- Highest content of calcium and Vitamin B1.
- The only mushroom product containing Vitamin E, which is excellent for beauty and vitality.
- Rich in physiologically active natural enzymes, doubling the activation effect. Those who have tried it have definitely felt the difference.
- Advanced patented biotechnology is used to break down mushroom cell walls, allowing nutrients to be completely released and transformed into water-soluble molecules for easy digestion and absorption by the body.
Twelve Superior Quality Advantages:
1. Commitment to the highest content of active polysaccharides, a critical quality indicator. Our patented technology has achieved a breakthrough with an active polysaccharide content of 16.3%, double the global average and leading worldwide.
2. Commitment to the physiological activity of polysaccharide-protein complexes, which are sensitive to heat and can lose their functionality. Our technology releases nutrients without increasing the temperature, preserving the biological activity of proteins and maximizing the effectiveness of polysaccharides.
3. Commitment to preserving the natural enzymes of mushrooms, which act as catalysts and enhance the effects of active ingredients. We ensure that these enzymes retain their activity to maximize health benefits.
4. Commitment to combining the unique essences of the world’s most effective mushrooms, each contributing different unique nutritional components and polysaccharides that individually benefit the body in diverse ways.
5. Commitment to utilizing both the fruiting bodies and the mycelium of mushrooms, as each provides unique and different nutritional benefits, complementing each other for greater effectiveness.
6. Commitment to using actual cultivated mycelium from the root of the fruiting body, not just liquid-fermented mycelium produced industrially, ensuring rich and complete nutritional content.
7. Commitment to including Vitamin E for its antioxidant properties, aiding in skin and blood cell health, and maintaining cell membrane integrity. Our product is the only mushroom product containing Vitamin E, proven to have high antioxidant activity by third-party tests.
8. Commitment to providing rich contents of Vitamin B1, B2, B6, C, calcium, and trace elements, essential for health maintenance, physiological function regulation, and metabolic promotion.
9. Commitment to GMP certification, ensuring all aspects of production from raw materials to finished products meet high standards of purity, process control, and quality assurance.
10. Commitment to each capsule's net content being 500 mg, ensuring sufficient dosage to provide real health benefits, beyond what is achieved with smaller dosages or with added capsule weight.
11. Commitment to controlling moisture content below 2% in the product, ensuring true dryness and cleanliness for extended shelf life and prevention of bacterial growth.
12. Commitment to using safety caps and additional sealing measures like laser film and seal pads at the bottle opening, ensuring an airtight environment that extends the product’s shelf life beyond the typical two years to three years.
2. Commitment to the physiological activity of polysaccharide-protein complexes, which are sensitive to heat and can lose their functionality. Our technology releases nutrients without increasing the temperature, preserving the biological activity of proteins and maximizing the effectiveness of polysaccharides.
3. Commitment to preserving the natural enzymes of mushrooms, which act as catalysts and enhance the effects of active ingredients. We ensure that these enzymes retain their activity to maximize health benefits.
4. Commitment to combining the unique essences of the world’s most effective mushrooms, each contributing different unique nutritional components and polysaccharides that individually benefit the body in diverse ways.
5. Commitment to utilizing both the fruiting bodies and the mycelium of mushrooms, as each provides unique and different nutritional benefits, complementing each other for greater effectiveness.
6. Commitment to using actual cultivated mycelium from the root of the fruiting body, not just liquid-fermented mycelium produced industrially, ensuring rich and complete nutritional content.
7. Commitment to including Vitamin E for its antioxidant properties, aiding in skin and blood cell health, and maintaining cell membrane integrity. Our product is the only mushroom product containing Vitamin E, proven to have high antioxidant activity by third-party tests.
8. Commitment to providing rich contents of Vitamin B1, B2, B6, C, calcium, and trace elements, essential for health maintenance, physiological function regulation, and metabolic promotion.
9. Commitment to GMP certification, ensuring all aspects of production from raw materials to finished products meet high standards of purity, process control, and quality assurance.
10. Commitment to each capsule's net content being 500 mg, ensuring sufficient dosage to provide real health benefits, beyond what is achieved with smaller dosages or with added capsule weight.
11. Commitment to controlling moisture content below 2% in the product, ensuring true dryness and cleanliness for extended shelf life and prevention of bacterial growth.
12. Commitment to using safety caps and additional sealing measures like laser film and seal pads at the bottle opening, ensuring an airtight environment that extends the product’s shelf life beyond the typical two years to three years.
Each of these commitments signifies a substantial increase in technology and cost, but we believe that only the highest quality can bring the greatest health benefits to the human body.
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